Whole Peasant Fiocco with Rind - Aged 10 Months

new

Culatello con cotenna (“Culatello with rind”) is a typical cold cut from the Parma area of Italy. Culatello is made purely from fresh Italian pork leg. Fiocco is salted with sea salt, without preservatives or other additives. It is aged for 10 months on average, during which time it develops a sweetness similar to Culatello with rind.

Fiocco is smaller than Peasant Culatello, but has a more intense flavour and lower fat content.

The average weight of a Peasant Fiocco is approximately 2.4 kg.

 

Data sheet

Weight 2,4 - 3 kgs
Aging 10 months minimum
Date of advised consumption Doit idéalement être Consommé dans les 6 Mois.
Brand Hautes Saveurs

Avis

Write a review

<br />
<b>Notice</b>:  Trying to get property of non-object in <b>/home/hautessath/www/cache/smarty/compile/c3/8f/88/c38f885405bc86b63a81d763df2518a4d67ffdb3.file.productcomments.tpl.php</b> on line <b>184</b><br />


Notice: Trying to get property of non-object in /home/hautessath/www/cache/smarty/compile/c3/8f/88/c38f885405bc86b63a81d763df2518a4d67ffdb3.file.productcomments.tpl.php on line 188


Notice: Trying to get property of non-object in /home/hautessath/www/cache/smarty/compile/c3/8f/88/c38f885405bc86b63a81d763df2518a4d67ffdb3.file.productcomments.tpl.php on line 191

Write a review